Most people probably don’t sharpen their household knives as often as they should. In fact, most people have never truly worked with a sharp knife because sharpening a knife seems scary or like too much trouble.
Did you know cutting with a dull knife is much more dangerous than using a sharp one? Many injuries in the kitchen while preparing food are caused by using a dull knife. This is because the excessive force needed to cut with a dull knife can cause the knife to slip and then cut the user.
Those who spend a lot of time in the kitchen know that a sharp knife is a vital tool and a cook’s best friend. Taking good care of knives and keeping them sharp is very important.
Now there is a new service that can help both the novice cook and the experienced chef.
Cutlery on Wheels is a new, mobile business started in the Greater Seattle Area in late 2009 by Bill Magee. Bill brings years of experience in cutlery sales and service. His new business is the fulfillment of a 20 year old dream to have a fully equipped utility van offering mobile knife sharpening service and a knife and kitchenware showroom.
Customers bring their knives and scissors on to the van for Bill to sharpen. While they wait they can browse the knives and kitchen gadgets displayed on the shelves and walls of the van as Bill shares stories of knives and life experiences that educate and entertain his customers.
Bill loves meeting new people and welcomes all questions regarding knives and cutlery and how to care for them. With over 20 years experience in this field, Bill is very knowledgable on the subject and his storytelling style is lighthearted and warm.
Cutlery on Wheels carries a variety of quality knives from manufacturers such as Forschner, E Dick, Lamson & Goodnow, Messermeister, Victorinox and more. Quality products and oustanding service are unparalleled by Bill Magee’s business.
For more info on this business and to learn how you can schedule your service, go to http://www.cutleryonwheels.com.